Studded Onion

studded·onion

/ˈstədəd ˈəny(ə)n/

noun

the rustic moniker for the Onion Pique; an old world technique of “studding” an onion with bay leaves and cloves which is used as a base seasoning for many soups, sauces, and dishes

Studded Onion is a full-service catering company based in Nashville, TN. Taking a casual approach to refined cuisine, we use fresh, local ingredients as much as possible, with an emphasis on thoughtful meals and a limited-waste mentality.

Our team has extensive culinary backgrounds, which allows us to offer everything from full-service catered events & weddings, to drop off corporate lunches, along with the ability to execute custom concepts and menus.

Our mission is to provide wholesome, real food to the Nashville & surrounding communities – we believe in food being made from scratch, by hand, with an intention to satisfy and satiate.