studded·onion
/ˈstədəd ˈəny(ə)n/
noun
the rustic moniker for the Onion Pique; an old world technique of “studding” an onion with bay leaves and cloves which is used as a base seasoning for many soups, sauces, and dishes
About
Studded Onion is a full-service catering company based in Nashville, TN. Dedicated to creating exceptional dining experiences for any occasion, we use fresh, local ingredients, with an emphasis on quality, thoughtful meals.
Our team has extensive culinary backgrounds, which allows us to offer everything from full-service catered events & weddings, to intimate dinners, drop off corporate lunches, and packaged meals.
Our mission is to provide wholesome, real food to the Nashville & surrounding communities – we believe in food being made from scratch and by hand, with an intention to fulfill and satisfy.
Full Service
Drop Off
Hors D’oeuvres
Boxed Meals
Full Service
Our full-service catering provides a comprehensive & seamless dining experience for any event, handling every detail from start to finish, including service staff and clean up. Our dedicated team of culinary professionals and event coordinators work together to create a seamless, memorable, and stress-free occasion for you and your guests. Perfect for weddings, celebrations, corporate events, and private parties.
MENU
PRICING & ADDITIONS
One Main Dish | $38 per guest
Two Main Dishes | $45 per guest
Both have the choice of:
One bread | Three hot sides | One chilled side
FOOD & BEVERAGE
Appetizers | $4 per item, per guest
Grazing Table | $10 per guest
selection of crafted charcuterie, cheeses, pickles, crudites, & crackers
Desserts | $5 per guest
Additional Sides | $4 per guest
Vendor Meals | $20 per vendor
Late Night Bite | $10 per guest
Hot Tea Service | $4 per guest
Non-Alcoholic Beverage | $3 per guest
Coffee Station | $4 per guest
STAFFING
Service Staff | $225 per staff for 5 hrs
Service Manager | $350 for 7 hrs
Chefs | $320 per staff for 7 hrs
Bartender | $320 for 7 hrs
Porter | $200 for 5 hrs
*any staffing overages will be billed at an hourly rate of $40/hr rounded up to the closest quarter hour
GENERAL
Travel Fee Beyond 15 Miles from Downtown Nashville | Assessed Per Occasion
Catering Garbage Removal | based on event size
Compostable Dinnerware | $2 per guest
Ice | $10 per 20lbs
Menu Printing | $50 + $0.50 per menu
Table Settings (up to 60 guests) | $5 per guest
Buffet Equipment | $200
Serving Platters + Utensils | $5 per set of platter/utensil
Cake Cutting | based on event size
Bar Services | inquire for pricing
Rental Coordination | 15%
EVENT FOOD & BEVERAGE MINIMUMS
$1,200 Sun-Thurs | $3,000 Fri-Sat
*a 15% operations and administrative fee will be added to the total of all full-service catered events
Drop Off Buffet Meals
Our drop-off buffet meals provide a convenient and delicious dining solution, delivering & setting up high-quality, freshly prepared meals directly to your location. Our diverse menu options and reliable delivery service ensure a hassle-free and enjoyable experience for any occasion. Perfect for office lunches, corporate events, holiday parties, and celebrations.
MENU
PRICING & ADDITIONS
Per Person Pricing Includes the Following:
One main, two hot sides, one chilled side, one sweet
PRICING
$25 Per Person
$5 per Additional Main Dish
$3 per Additional Side Dish
$4 per Additional Dessert
Delivery + Set Up Fee | $50
(Within 15 miles of downtown Nashville)
$500 Minimum
ADDITIONS
Bottled Water | $2 each
Topo Chico | $3 each
Assorted Jarritos Soda | $3 each
Sweet + Unsweet Tea | $4 each
Sweet + Unsweet Tea | $7 per gallon
Compostable Dinnerware | $2 per person
Optional Staffing | $40 per hour, per staff
Disposable Buffet Equipment | $12 per dish
Hors D’oeuvres
Our hors d'oeuvre catering service offers an elegant selection of bite-sized delicacies that are perfect for any occasion. Our delectable and sophisticated hors d'oeuvres are ideal for cocktail parties, corporate events, holidays and social gatherings.
MENU
PRICING
Choose 3 for $15 per person (or) 5 for $20 per person
$4 per piece, per hors d'oeuvre additional
Grazing Table | $10 per guest
selection of crafted charcuterie, cheeses, pickles, crudites, & crackers
Minimum Order $500
Delivery & Set Up Fee (within 15 miles of Downtown) | $50
ADDITIONS
Staffing | $40 per hour, per staff
Serving Platters & Utensils | $5 per set
Compostable Cocktail Plates + Napkins | $1.50 per person
Boxed Meals
Our boxed meal service provides convenient, individually packaged meals crafted with fresh, wholesome ingredients. Perfect for corporate meetings, events, retreats, and social gatherings.
MENU & PRICING
Do you have a specific vision in mind that's different from our standard offerings? Please feel free to reach out about custom concepts and menus.
events@studdedonion.com
615-669-4249
215 Donelson Pike #148674
Nashville, TN 37214